The Provence Cookbook
By Patricia Wells
William Morrow Cookbooks - 2004
ISBN: 0060507829

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The Provence Cookbook

Warm Potato, Chive and Blood Sausage Salad

Page 232

(1 review)

Tags: sausages potato salads

Recipe Reviews

10th February 2011

sturlington from Hillsborough, NC

This was really delicious, a simple salad but full of flavor. Add a green vegetable, like broccoli or green beans, and you've got a full meal.

(edited 9th October 2012) (0) comment (0) useful  

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