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Recipes listed from this edition: 70

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Recent Reviews

Olive Oil Brioche reviewed by pumpkinspice

Balsamic Vinaigrette reviewed by sturlington

I typically find balsamic vinaigrettes too strong-tasting, so I appreciated this recipe's use of sherry vinegar to balance out the balsamic. Good on roasted cherry tomatoes.
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Warm Potato, Chive and Blood Sausage Salad reviewed by sturlington

This was really delicious, a simple salad but full of flavor. Add a green vegetable, like broccoli or green beans, and you've got a full meal.
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