Popular Recipes

	A Good Coffee Chop 1
	Pistou Zucchini Ribbons 1
	Fish Bowls 1
	Bacony Brussels Sprouts 1
	Parmesan Flatfish 1
	Green Beans with Shallots and Toasted Almonds 1
	Fennel Salad 1
	Spring Ragoût 1
	Frenchified Popcorn 1
	Pineapple Tuiles 1

Recipes listed from this edition: 10

Recent Reviews

Pineapple Tuiles reviewed by Zosia

These crispy, lacy cookies that tasted of candied pineapple were easy enough to make but they stuck terribly to my super-non-stick silpat! They released only once they were almost fully cooled but by that time were too crisp to shape; I had to revise...
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Spring Ragoût reviewed by Zosia

Asparagus, fava beans and peas served with goat cheese cream are the stars of this delicious spring time dish. The vegetables are blanched in advance and briefly reheated before serving. The author provides a few serving options (including omitting the...
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Fish Bowls reviewed by Zosia

Much more elegant than its name might imply….moist fish, poached in a fragrant court bouillon, served with tender vegetables and fresh arugula. The flavour of the base of the dish, a quickly cooked broth made with white wine and vegetables, is built...
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Pistou Zucchini Ribbons reviewed by Zosia

This was a fun take on pasta with pesto with ribbons of zucchini standing in for the pasta, topped with a deconstructed pesto sauce. The key to the success of the dish was to avoid overcooking the zucchini – 1 minute of blanching and 2-3 minutes of...
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