Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine
Popular Recipes
Tunisian Zucchini Salad 1 | |
Red Couscous 1 | |
Marinated Eggplant 1 | |
Spicy Carrot Salad 1 | |
Melitzanna Salata (Greek Eggplant Salad) 1 |
Recipes listed from this edition: 5
Recent Reviews
Spicy Carrot Salad reviewed by kaye16
I love this, my husband not so much. He finds the lemon a bit much; maybe I should use just a few drops just for him.
Easy to assemble and keeps well.
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Marinated Eggplant reviewed by kaye16
Very tasty, we thought.
I made a half recipe, which was a good three servings.
The steaming time for the eggplant slices seems a bit long. My slices were a bit soggy after 20 minutes.
Next time, I think I might cut the eggplant slices into "fingers"...
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Red Couscous reviewed by kaye16
Good. Use lots more harissa if you like it hot. Having no leftovers, I used newly steamed couscous. Also, I used ground cumin rather than caraway, since I was too lazy to grind up the caraway seeds.
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Tunisian Zucchini Salad reviewed by kaye16
Quite tasty and easy. The do-aheadness would be nice for a party.
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