Search inside this book

No other editions

Tags

borrowed (2) vegetarian (1)

Login or register to add a new recipe title and comments.

One World Vegetarian Cookbook

Recent Reviews

Swooning Imam reviewed by Queezle_Sister

29th September 2011

With a title like "swooning imam", how could I help but prepare this dish! Onions, peppers, tomatoes, cumin, coriander, garlic - cooked and then stuffed into the eggplant shell - and cooked again. This dish was a feast for the eyes, and with its nice...
read more »

Corn-On-The-Cob in Coconut Milk reviewed by Queezle_Sister

16th September 2011

A surprisingly good flavor combination! I had four ears of corn languishing in the back of my refrigerator. They were about a week old, and I was afraid it wouldn't be any good prepared simply. My options were either soup of something else, and this...
read more »

Pipérade reviewed by Queezle_Sister

13th September 2011

Quick and fresh tasting. I selected this recipe because I could make it with all local ingredients (except the olive oil and some spices). As a bonus, it was quick. The recipe called for red bell peppers. Only one of my peppers was half red, the...
read more »

Boston Baked Beans reviewed by Leeka

9th September 2011

These beans are excellent! The only change I made to the recipe was blending the cooked onions and garlic with the sauce and putting it back in the pan with the beans. No chunky bits always increases the chance that it will get eaten by certain members...
read more »


Login or register to add your own reviews from this cookbook.