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Recipes listed from this issue: 14
Recent Reviews
Gnocchi with Tomato Orange Cream and Walnuts / Gnocchi met tomaten-sinaasappelroom en walnoten reviewed by friederike
Interesting sauce; the combination of tomato, cream and orange juice confusingly produced a very delicious but faintly mango-flavoured sauce (DB disagrees, on the mango-thing, not on how delicious it was). Personally, I wasn't that much of a fan of the...
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Creamy Celeriac Soup with Ravioli / Romige selderijsoep met ravioli reviewed by friederike
Hmm. Not really what I had expected - not creamy in the sense of cream but rather starchy as if we had used potatoes. Might have been the celeriac, though. The milk curdled slightly when we mixed it with the wine, but everything went back to normal once...
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Panna Cotta with Sweet and Sour Caramel Apple / Panna cotta met zoet-zure karamelappel reviewed by friederike
Aieeyaaa! This could have been such a nice dessert, but unfortunately, it wasn't.
The sauce was the major issue. If you fry the apples in butter on high heat, as you're supposed to do, the butter will burn while the apples will come out largely uncooked...
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Lentil Salad with Chicken / Lauwwarme linzensalade met kip reviewed by friederike
This week's lunch for DB. He actually quite enjoyed it! I took a shortcut with the lentils as dried red lentils weren't available - canned brown lentils apparently worked just as well. Also, chicken was sold out so we opted for turkey instead.
I worried...
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