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The Vegetable Bible: The Definitive Guide

Popular Recipes

Peperonata 1
Gnocchi di spinaci e ricotta 1
Smothered Leeks with Parsley and Lemon 1

Recipes listed from this edition: 3

Average recipe rating (3 reviews)

Recent Reviews

Gnocchi di spinaci e ricotta reviewed by Sovay

10th July 2013

Easier to make than I expected and turned out well - nice texture and mild but pleasant flavour. This may be partly due to the fact that my local market had bunches of loose spinach for the first time in years - I'd forgotten how much more flavour it...
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Smothered Leeks with Parsley and Lemon reviewed by Sovay

29th June 2013

I'm perhaps being a bit unfair with my star rating as I accidentally browned my leeks (got distracted and failed to notice that too much liquid had evaporated) so they were slightly bitter. I think they need more attention than the recipe suggests unless...
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Peperonata reviewed by Sovay

13th April 2013

I'm not really justified in counting this as a new recipe since to a great extent it's the kind of basic vegetable stew I'd normally make without a recipe at all. The fennel seed is a good addition, though.
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