A Year in my Kitchen
By Skye Gyngell
Quadrille Publishing Ltd - 2008
ISBN: 1844005925

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A Year in my Kitchen

Recipes listed from this edition: 71

Average recipe rating (3 reviews)

Displaying results 1 to 50.
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Recipe Title Page Reviews Rating

Warm Asparagus with Herb Mayonnaise

57

0

Vitello Tonnato with Tomatoes, Olives and Basil Oil

131

0

Tomato and Chilli Jam

32

0

Toasted Nuts

26

0

Tea-Smoking

20

0

Tea-smoked FIllets of Wild Salmon with Pickled Cucumber Salad

119

0

Sweet Potato and Goat's Cheese Frittata

138

0

Strawberry Granita

146

0

Squid and Chorizo with Black Olives and Red Pepper

121

0

Spinach, fennel and asparagus salad

108

1

Spinach with Garlic, Lemon and Chilli

139

0

Sourdough Breadcrumbs

24

0

Slow-roasted Tomatoes

29

0

Sinach Soup with Nutmeg and Creme Fraiche

62

0

Salad of Spring Vegetables with Herbs, Pecorino and Lemon-infused Oil

54

0

Salad of Lentils, Avocado and Goat's Cheese

109

0

Salad of Lamb, Green Beans and Fennel with Tomato and Chilli Jam

84

0

Roasted Tomato and Red Pepper Purée

67

0

Roasted Spice Mix

16

0

Roasted Red Onions

29

0

Roast ChIcken and Bread Salad with Sour Cherries and Roasted Red Onions

132

0

Red Mullet with Fennel and Saffron Mayonnaise

122

0

Raspberry and Apricot Bread Puddings

144

0

Rare Roast Beef Salad with Green Beans, New Potatoes and Horseradish Cream

134

0

Rabbit, Pancetta and Verjuice

81

0

Pruna and Armagnac Tart

82

0

Poached Loquats with Creme Fraiche

98

0

Pickled Pear Relish

33

0

Peppers Piedmontese

110

0

Parlsey Soup

105

0

Panade of Slow-cooked Onions with Gruyère

203

0

Pan-roasted Chicken with Lentils, Roasted Tomatoes and Basil Oil

126

0

Pan-fried Salmon with Wild Garlic

75

0

Morels on Toast

56

0

Monkfish and Clams with Roasted Almonds, Rosemary and Aioli

124

0

Mezze Salad

69

0

Mezze Plate

69

0

Meringues with summer fruits and crème anglaise

142

1

Mayonnaise

36

0

Mackerel Fillets with Roasted Tomatoes and Horseradish Cream

76

0

Lobster Curry with Tamarind, Roasted Coconut, Ginger and Coriander

78

0

Lentil, Red Pepper and Cumin Soup

204

0

Lemon-infused Oil

42

0

Lemon Syllabub

97

0

Leeks Vinaigrette with Eggs Mimosa, Capers and Black Olives

61

0

Lamb Cutlets with Skordalia and Spinach

83

0

Garlic Oil

42

0

Flavoured Yoghurts

34

0

Crab Salad with Nam Jim and Mixed Cress

70

0

Crab Claws with Chilli Oil and Mayonnaise

120

0


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