Website: The Wednesday Chef
Popular Recipes
Recipes listed from this website: 12
Recent Reviews
Nigel Slater's peas with olive oil and mint reviewed by Kestrel
Everyone should try this recipe! It uses frozen peas, has very few ingredients, and works well every time. It's delicious; I make it just as written with no changes.
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Riso al Forna alla Siciliana reviewed by kateq
An excellent supper dish. The arborio rice method is relatively new to me--and a genius method. I did not peel my eggplant and was sorry. I will definitely make this again, but peeling the eggplant. I used a particularly sharp provolone which really...
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Focaccia di Patate reviewed by kateq
I never know how to rate something that with just a bit of change is fabulous. I made this exactly as written and it was good, but not great. I thought it was too thick, a little 'cake-y' and didn't have enough tomato. But it was so quick and so easy...
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Connie Trang's Korean Barbecued Chicken reviewed by kateq
I'm not normally a fan of barbecued chicken, but this isn't your normal bbq chicken. It's fast, easy, stove-top, no mess and really, really tasty. Luisa recommends it as food for her toddler but this is perfect for grown-ups as well. I served it over...
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