What We Eat When We Eat Alone: Stories and 100 Recipes
Popular Recipes
Green penne with potatoes and broccoli 1 | |
Spicy herb salad 1 |
Recipes listed from this edition: 2
Recent Reviews
Spicy herb salad reviewed by wester
Very simple to make, lovely fresh and complex taste.
Those handfuls do add up, so be careful you don't make too much of this salad. And don't even think of making it with those tiny supermarket packets of herbs - you need to grow your own herbs or have...
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Green penne with potatoes and broccoli reviewed by wester
Very simple, very tasty, very good.
The simple rustic taste of the most basic Italian pastas, and you still get your veggies as well.
And literally made while the pasta boils.
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