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Tofu Cookery (25th Anniversary)

Popular Recipes

Shortcake 1
Sweet and Creamy Topping 1

Recipes listed from this edition: 2

Average recipe rating (2 reviews)

Recent Reviews

Sweet and Creamy Topping reviewed by Leeka

6th June 2011

I used this topping to accompany strawberry shortcake and the result good. I added an extra couple of teaspoons of lemon juice because I thought it needed more zip. I also substituted silken tofu for regular because that's what I had on hand.
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Shortcake reviewed by Leeka

6th June 2011

I used the option of coconut oil over canola oil and thought these shortcakes were excellent. Easy to prepare (although the dough was quite sticky) and they baked up tender and mildly sweet.
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