The Moosewood Restaurant Cooking for Health: More Than 200 New Vegetarian and Vegan Recipes for Delicious and Nutrient-Rich Dishes
Popular Recipes
Recipes listed from this edition: 16
Recent Reviews
Curried Tofu and Mango Salad reviewed by vanessaveg
This is super delicious, and comes together pretty quickly. You just stir fry the tofu, and chop up the rest of the ingredients. This recipe was a snap to veganize too, I just swapped vegan mayo and yogurt.
I made this for a 4th of July cookout, but...
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Egg White Omelet With Herbs reviewed by southerncooker
I made a half recipe of this for me for my breakfast. I used one whole egg and one white and fresh basil and parsley I had growing in my kitchen window. Loved the addition of a little garlic and Parmesan Cheese. It was delicious on it's own but I topped...
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Greek Vegetable Pie reviewed by Sovay
Pleased with the result of this as I wasn't quite sure what to expect. I reduced the quantities to make two small ones rather than one large, and as a result had to use the rice, walnut and olive mixture as a base only (cheesecake style) rather than...
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An Easy Baked Tofu reviewed by Leeka
Fast, easy prep and nice soft flavour from the sesame oil based sauce.
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