Name: Feast: Food to Celebrate Life
Author: Nigella Lawson

Feast: Food to Celebrate Life

Publisher: Knopf Canada

Edition: 2004

Recipes

Recipe reviews

4.6

Avg recipe rating

0.0

Avg book rating

Nigella Lawson's 2004 collection published by Knopf Canada contains 5 indexed recipes with an average rating of 4.6 out of 5 stars from community members. The most frequently reviewed recipes are three desserts: Chocolate malteaser cake, Old-fashioned chocolate cake, and Lemon meringue cake. Members have submitted 5 reviews across the cookbook's recipes.

Perfect roast potatoes

GaietyGirl

5/5

15 years ago

Sometimes you just have to ignore the large amounts of fat involved and go for it. You'll be thankful that you did - these are amazingly goo... Read review

1 helpful

Bread sauce

GaietyGirl

5/5

15 years ago

This is absolutely delicious and to make it even better, it can be put together in advance and refrigerated. Heats up perfectly the next day... Read review

0 helpful

Lemon meringue cake

GaietyGirl

4/5

15 years ago

While this involves making meringue, it's much less nervewracking than pavlova. Turns out really well and looks impressive for dessert or te... Read review

0 helpful

Old-fashioned chocolate cake

GaietyGirl

5/5

15 years ago

This is just fantastic. My mother could eat nothing else for the rest of her life. Moist, rich and delicious. I agree that the chocolate is... Read review

1 helpful

Feast: Food to Celebrate Life

Popular Recipes

Recent Recipe Reviews

Other Editions 5