Cookbook

Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America

Name: Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America
Author: Nell Nichols, Kathryn Larson

Nell Nichols, Kathryn Larson

Publisher: Doubleday

Edition: 1978

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