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Cover for New James Beard
Cookbook

New James Beard

Publisher: Knopf
Edition: 1981
11
Recipes
11
Recipe reviews
3.7
Avg recipe rating
0.0
Avg book rating

James Beard's 1981 Knopf publication contains 11 indexed recipes on Cookbooker with an average rating of 3.7 out of 5 stars across 11 member reviews. The most frequently reviewed recipes include Apple Tapioca Pudding, Roast Shoulder of Pork with Apples and Onions, and Minute Asparagus. The cookbook represents Beard's work during his later career as a prominent American culinary authority.

Recipe Reviews