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Cookbook

New James Beard

James Beard
Publisher: Knopf
Edition: 1981
11
Recipes
11
Recipe reviews
3.7
Avg recipe rating
0.0
Avg book rating

James Beard's 1981 Knopf publication contains 11 indexed recipes on Cookbooker with an average rating of 3.7 out of 5 stars across 11 member reviews. The most frequently reviewed recipes include Apple Tapioca Pudding, Roast Shoulder of Pork with Apples and Onions, and Minute Asparagus. The cookbook represents Beard's work during his later career as a prominent American culinary authority.

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Popular Recipes

Show All (11)
  1. Marion Cunningham's Minestrone Soup
    ⭐ 5.0 · 1 review · Page 60
  2. Minute Asparagus
    ⭐ 5.0 · 1 review · Page 124
  3. Blender Mayonnaise
    ⭐ 4.0 · 1 review · Page 76
  4. Chocolate Sauce
    ⭐ 4.0 · 1 review · Page 507
  5. Hamburgers au Poivre
    ⭐ 4.0 · 1 review · Page 381
  6. Lemon Meringue Bars
    ⭐ 4.0 · 1 review · Page 489
  7. Orange Glazed Roast Pork Loin
    ⭐ 4.0 · 1 review · Page 418
  8. Apple Tapioca Pudding
    ⭐ 3.0 · 1 review · Page 527
  9. Herb Viniagrette
    ⭐ 3.0 · 1 review · Page 74
  10. Roast Shoulder of Pork with Apples and Onions
    ⭐ 3.0 · 1 review · Page 422
  11. My Quick Chopped Coleslaw
    ⭐ 2.0 · 1 review · Page 90

Recent Recipe Reviews

Minute Asparagus
Queezle_Sister
5/5
14 years ago
Super easy, and shockingly good! Asparagus is chopped into small pieces, boiled for exactly 1 minute, and then quickly pan fried with soy sa... Read review
2 helpful

Other Editions 1