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Cover for Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites
Cookbook

Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites

Publisher: Clarkson Potter
Edition: 2011
16
Recipes
7
Recipe reviews
3.1
Avg recipe rating
5.0
Avg book rating

This 2011 collection by Martha Stewart contains 150 pie and tart recipes spanning traditional and contemporary styles. Sixteen recipes from the book are indexed on Cookbooker, with 7 member reviews averaging 3.1 out of 5 stars, while the most-reviewed recipes include Red Currant and Raspberry Pie, Sun-Dried Strawberry Hand Pies, and Pate Brisee Crust. The book itself received one overall rating of 5 out of 5 from members.

Cookbook Reviews

⭐ 5/5
14 years ago

This current review is just for the quality of photos, tutorials and variety of recipes. I particularly like the section that shows different ways to crimp pie crusts, decorate them and terrific recipes for several types of pie and tart crusts. It was hard to pinpoint which of the many beautifully photographed. I've indexed those I really want to bake and I will rate them as I do.

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