Cookbook
AWW Pressure Cooking
Cookbook
AWW Pressure Cooking
6
Recipes
6
Recipe reviews
4.0
Avg recipe rating
0.0
Avg book rating
The 2011 Australian Women's Weekly pressure cooking cookbook contains 6 indexed recipes with an average community rating of 4 out of 5 stars based on 6 member reviews. The most frequently reviewed recipes are Ham and Lentil Soup, Lamb and Apricot Tagine, and Chicken Cacciatore. Published by ACP Publishing, this edition focuses on pressure cooking techniques and methods.