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Cover for The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant
Cookbook

The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

Danny Meyer, Michael Romano
Publisher: William Morrow Cookbooks
Edition: 1994
153
Recipes
11
Recipe reviews
3.6
Avg recipe rating
0.0
Avg book rating

This 1994 cookbook contains 160 recipes from Union Square Cafe, a New York restaurant, with contributions from Danny Meyer and Michael Romano. Of the 153 indexed recipes on Cookbooker, 11 have received member reviews, averaging 3.6 out of 5 stars. The most-reviewed recipes include Bar Nuts, Grilled Swordfish with Tomato & Roasted Pepper Compote, and Carrot-Red Lentil Soup with Asian Spices.

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Popular Recipes

Show All (153)
  1. Bar Nuts
    ⭐ 5.0 · 3 reviews · Page 8
  2. Fagioli alla Toscana
    ⭐ 5.0 · 1 review · Page 253
  3. Mushroom Soup with Barley and Wild Rice
    ⭐ 4.0 · 1 review · Page 98
  4. Carrot -Red Lentil Soup with Asian Spices
    ⭐ 3.0 · 1 review · Page 94
  5. Grilled Marinated Chicken Breast with Yogurt and Asian Spices
    ⭐ 3.0 · 1 review · Page 174
  6. Grilled Swordfish with Tomato & Roasted Pepper Compote
    ⭐ 3.0 · 1 review · Page 144
  7. Shrimp with "Gazpacho" Sauce
    ⭐ 3.0 · 1 review · Page 156
  8. Chicken Breasts Stuffed with Herbed Goat Cheese
    ⭐ 2.0 · 1 review · Page 176
  9. Hashed Brussels Sprouts with Poppy Seeds and Lemon
    ⭐ 2.0 · 1 review · Page 226

Recent Recipe Reviews

Fagioli alla Toscana
Mary O
5/5
11 years ago
First I must confess my mistakes. I used Great Northern beans and soaked overnight. OK so far but I used my pressure cooker and followed Lor... Read review
0 helpful