Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites

This 2009 collection by Kamal Al-Faqih contains 170 Lebanese Mediterranean recipes focused on fresh and healthy ingredients. Nine recipes from the book are indexed on Cookbooker, with member reviews averaging 4.6 out of 5 stars across nine total ratings. The most frequently reviewed recipes include Spinach Triangles (Fatayer), Lentils with Caramelized Onions (Mujaddra), and Hummus.