Cookbook

Home Cooking Made Easy

Name: Home Cooking Made Easy
Author: Lorraine Pascale

Lorraine Pascale

Publisher: HarperCollins

Edition: 2011

Recipes

Recipe reviews

3.8

Avg recipe rating

0.0

Avg book rating

Lorraine Pascale's 2011 HarperCollins cookbook contains 5 indexed recipes with an average rating of 3.8 out of 5 from community members. The most-reviewed recipes include Rioja-braised lamb shanks with chorizo & garlic, slow-roast pork shoulder with crispy crackling, and stove-top haddock with fennel seeds & basil.

Popular Recipes

Show All (5)

Rioja-braised lamb shanks with chorizo & garlic
⭐ 5.0 · 1 review · Page 120
Quick brown sugar & spring onion chicken teriyaki
⭐ 4.0 · 1 review · Page 84
Stove-top haddock with fennel seeds & basil
⭐ 4.0 · 1 review · Page 87
Paprika baked fish with chorizo, lemon & thyme
⭐ 3.0 · 1 review · Page 119
Really slow-roast pork shoulder with crispy, crispy crackling & garlic roast vegetables
⭐ 3.0 · 1 review · Page 68

Recent Recipe Reviews

Paprika baked fish with chorizo, lemon & thyme

redjanet

3/5

10 years ago

This was simple enough to make and consisted of ingredients that give good flavour (chorizo, lemon and thyme for example), but overall, alth... Read review

0 helpful

Quick brown sugar & spring onion chicken teriyaki

redjanet

4/5

10 years ago

After doing Nigella's version of this from Kitchen for the last few years, I stumbled across this recipe and decided to give it a go as it s... Read review

0 helpful

Stove-top haddock with fennel seeds & basil

redjanet

4/5

10 years ago

A very simple and quick way of cooking haddock, which yielded a lot of flavour in the sauce. The minimal amount of chopping and prep made th... Read review

0 helpful

Really slow-roast pork shoulder with crispy, crispy crackling & garlic roast vegetables

redjanet

3/5

10 years ago

This is a simple, straightforward recipe for roasting a pork shoulder, which was exactly what I was looking for as up until yesterday I had... Read review

1 helpful