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Cookbook

Vegetarian Cooking for Everyone

Deborah Madison
Publisher: Broadway
Edition: 2007
9
Recipes
9
Recipe reviews
4.2
Avg recipe rating
4.3
Avg book rating

Deborah Madison's 2007 guide contains 9 indexed recipes with an average rating of 4.2 out of 5 from member reviews. Popular recipes include Salt and Pepper Walnuts, Fresh Mushroom Risotto, and Roasted Cashews with Garam Masala. The cookbook itself received an overall rating of 4.3 out of 5 from 3 member reviews.

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Popular Recipes

Show All (9)
  1. Fresh Mushroom Risotto
    ⭐ 5.0 · 1 review · Page 550
  2. Salt and Pepper Walnuts
    ⭐ 5.0 · 1 review · Page 89
  3. Spicy Peanut Dip
    ⭐ 5.0 · 1 review · Page 94
  4. Summer Squash, Herb, and Rice Gratin
    ⭐ 5.0 · 1 review · Page 286
  5. Black Bean-Smoked Chile Dip
    ⭐ 4.0 · 1 review · Page 98
  6. Hearty Lentil Soup
    ⭐ 4.0 · 1 review · Page 224
  7. New potato gratin with tomatoes and olives
    ⭐ 4.0 · 1 review · Page 284
  8. Leek and Potato Soup
    ⭐ 3.0 · 1 review · Page 208
  9. Roasted Cashews with Garam Masala
    ⭐ 3.0 · 1 review · Page 89

Recent Recipe Reviews

Fresh Mushroom Risotto
vwgordon
5/5
15 years ago
This was a great recipe. I was always intimidated by risotto after a bad first attempt years ago. This came out wonderfully, with lots of di... Read review
1 helpful

Other Editions 1