Real Cooking

Published by Penguin Books in 1999, Nigel Slater's cookbook contains 193 indexed recipes with an average member rating of 3.9 out of 5 based on 7 reviews. The most frequently reviewed recipes include Pan-Fried Potatoes with Browned Onions and Garam Masala, Pancetta and Blue Cheese Risotto, and Shepherd's Pie with Spiced Parsnip Mash.