Cookbook

Make it Paleo: Over 200 Grain Free Recipes For Any Occasion

Name: Make it Paleo: Over 200 Grain Free Recipes For Any Occasion
Author: Bill Staley, Hayley Mason, Mark Adams, Robb Wolf, David Humphreys, Kathleen Shannon, Nell Stephenson, Lorrie Cordain, Robb Wolf, Mark Sisson

Bill Staley, Hayley Mason, Mark Adams, Robb Wolf, David Humphreys, Kathleen Shannon, Nell Stephenson, Lorrie Cordain, Robb Wolf, Mark Sisson

Publisher: Victory Belt Publishing

Edition: 2011

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3.7

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This 2011 paleo cookbook contains over 200 grain-free recipes contributed by multiple authors including Robb Wolf and Mark Sisson. Six recipes from the book are indexed on Cookbooker, with member reviews averaging 3.7 out of 5 stars, with the most-reviewed recipes being Prosciutto and Arugula Pizza, Zucchini Lasagne, and Beef with Broccoli. The cookbook was published by Victory Belt Publishing.

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