Americas Best Lost Recipes: 121 heirloom recipes too good to forget

This 2007 collection from Cook's Country Magazine contains 121 heirloom recipes drawn from American culinary traditions. Four recipes from the book are indexed on Cookbooker, including Potica (Slovenian Sweet Bread), Runsas, and Ham Pie, which have collectively received 4 member reviews with an average rating of 4.5 out of 5.