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Cookbook Werken met vis
Cookbook

Werken met vis

Bart van Olphen
Publisher: Amsterdam Carrera
Edition: 2012
4
Recipes
4
Recipe reviews
3.8
Avg recipe rating
5.0
Avg book rating

This 2012 Dutch cookbook by Bart van Olphen contains 4 indexed recipes focused on fish preparation, with an average recipe rating of 3.8 out of 5 based on member reviews. The most-reviewed recipes include Battered Deep-fried Fish Filet and Cod with Parma Ham and Lentils. The single overall book rating from members is 5 out of 5.

All Recipes (4)

⭐ 3.0 · 1 review · Page 232