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Cover for The Southern Living Cookbook: From the Foods Staff of Southern Living Magazine
Cookbook

The Southern Living Cookbook: From the Foods Staff of Southern Living Magazine

Southern Living Magazine, Rebecca Brennan, Susan Carlisle Payne
Publisher: Oxmoor House
Edition: 1995
9
Recipes
9
Recipe reviews
4.7
Avg recipe rating
0.0
Avg book rating

This 1995 collection from Southern Living Magazine features regional recipes curated by the magazine's foods staff. Of the 9 indexed recipes on Cookbooker, members have contributed 9 reviews with an average rating of 4.7 out of 5, with Scalloped Potatoes, Waffles, and Moist Pumpkin Bread receiving the most feedback.

Popular Recipes

Show All (9)
  1. Best Ever Chocolate Chip Cookies
    ⭐ 5.0 · 1 review · Page 149
  2. Coconut Cream Pie
    ⭐ 5.0 · 1 review · Page 363
  3. Coconut-Pecan Frosting
    ⭐ 5.0 · 1 review · Page 139
  4. Hummingbird Cake
    ⭐ 5.0 · 1 review · Page 115
  5. Moist Pumpkin Bread
    ⭐ 5.0 · 1 review · Page 77
  6. Waffles
    ⭐ 5.0 · 1 review · Page 83
  7. Creamy Coleslaw
    ⭐ 4.0 · 1 review · Page 419
  8. Fettuccine Alfredo
    ⭐ 4.0 · 1 review · Page 335
  9. Scalloped Potatoes
    ⭐ 4.0 · 1 review · Page 487

Recent Recipe Reviews

16 years ago
Very good. I used Half-N-Half instead of milk for creaminess and left out the pimento because I didn't have any in the pantry. I've also ma... Read review
0 helpful