Delicious (NL)

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3.8

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The February 2014 magazine issue of Delicious (NL) contains 8 indexed recipes with 5 member reviews and an average rating of 3.8 out of 5. The most-reviewed recipes include Roast Pumpkin, Red Onion and Spinach Tarte, Moroccan Mussels with Ras-el-Hanout and Harissa-Yoghurt, and Chicken with Apricots, Chickpeas and Sweet Potato.

2014-mag

Spinach Cannelloni with Parmesan Cheese

friederike

3/5

8 years ago

The cheese sauce was very delicious; but the recipe did't include a red sauce but just uncooked passata. While we are always grateful to ski... Read review

0 helpful

Cannelloni with Minced Meat and Mushrooms / Cannelloni met gehakt en paddestoelen

friederike

5/5

9 years ago

This was really delicious! It's been quite a while since I've been wowed like this by a dish I made for the first time (well, it's been quit... Read review

1 helpful

Chicken with Apricots, Chickpeas and Sweet Potato / Abrikozenkip met kikkererwten en zoete aardappel

friederike

4/5

9 years ago

It was quite nice, but it wasn't at all what was in the recipe. I forgot to buy sweet potatoes, so I simply omitted those; the dried apricot... Read review

0 helpful

Moroccan Mussels with Ras-el-Hanout and Harissa-Yoghurt / Marokkaanse mosselen met ras el hanout en harissa-yoghurt

friederike

4/5

12 years ago

Nice dish. In the top half, you actually couldn't taste anything on the mussels, certainly not the ras-el-hanout; in the bottom half, you co... Read review

0 helpful

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