Skip to main content
Home / Cookbooks / Huckleberry: Stories, Secrets, and Recipes From Our Kitchen
Cover for Huckleberry: Stories, Secrets, and Recipes From Our Kitchen
Cookbook

Huckleberry: Stories, Secrets, and Recipes From Our Kitchen

Zoe Nathan, Matt Armendariz, Laurel Almerinda, Josh Loeb
Publisher: Chronicle Books
Edition: 2014
137
Recipes
12
Recipe reviews
4.7
Avg recipe rating
1.0
Avg book rating

This 2014 Chronicle Books publication by Zoe Nathan, Matt Armendariz, Laurel Almerinda, and Josh Loeb contains 137 indexed recipes with an average rating of 4.7 out of 5 from 12 member reviews. The most frequently reviewed recipes include Brown Rice Quinoa Pancakes, Fresh Corn Cornbread, and Black and Blue Oat Bars. The cookbook itself received one overall member rating of 1 out of 5.

Sign in for actions Sign in to review

Popular Recipes

Show All (137)
  1. Black and Blue Oat Bars
    ⭐ 5.0 · 1 review · Page 160
  2. Blueberry Cornmeal Cake
    ⭐ 5.0 · 1 review · Page 80
  3. Cherry Tomato Goat Cheese Cobbler
    ⭐ 5.0 · 1 review · Page 157
  4. Fresh Corn Cornbread
    ⭐ 5.0 · 1 review · Page 167
  5. Gluten Free Strawberry Jam Muffins
    ⭐ 5.0 · 1 review · Page 54
  6. Gluten Free Vegan Banana Chocolate Muffins
    ⭐ 5.0 · 1 review · Page 53
  7. Lemon Kumquat Poppy Teacake
    ⭐ 5.0 · 1 review · Page 97
  8. My Dad's Pancakes
    ⭐ 5.0 · 1 review · Page 188
  9. Ricotta Griddlecakes
    ⭐ 5.0 · 1 review · Page 196
  10. Vanilla Apricot Tart
    ⭐ 5.0 · 1 review · Page 146
  11. Brown Rice Quinoa Pancakes
    ⭐ 3.0 · 2 reviews · Page 193

Recent Recipe Reviews

Fresh Corn Cornbread
jenncc
5/5
7 years ago
This is a delicious, decadent cornbread. I skimped slightly on the sugar and did not use the optional honey topping but did add the frozen... Read review
0 helpful