Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

This 2015 cookbook by Alice Randall and Caroline Randall Williams presents healthier versions of traditional soul food dishes drawn from a century of family cooking practices. The six indexed recipes have received six member reviews with an average rating of 4.3 out of 5, with Salmon Croquettes with Dill Sauce, Fiery Green Beans, and Sweet Potato Skewers generating the most community engagement.