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Cover for The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World
Cookbook

The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

Jessamyn Waldman Rodriguez, Julia Turshen
Publisher: Clarkson Potter
Edition: 2015
127
Recipes
3
Recipe reviews
4.7
Avg recipe rating
0.0
Avg book rating

This 2015 collection features 127 recipes from Jessamyn Waldman Rodriguez and Julia Turshen documenting bread-making traditions from multiple cultures. The 127 indexed recipes have generated 3 member reviews with an average rating of 4.7 out of 5, with M'Smen, Pain au Lait Pullman, and Banana Bread receiving the most attention from the community.

Recipe Reviews

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