Magazine
Taste of the South
Magazine Issue
Taste of the South
5
Recipes
5
Recipe reviews
4.2
Avg recipe rating
0.0
Avg book rating
The May/June 2016 issue of Taste of the South magazine contains 5 indexed recipes with an average member rating of 4.2 out of 5 stars based on 5 reviews. The most-reviewed recipes from this magazine issue are Beer-Marinated Chicken Drumsticks, BLT Macaroni Salad, and Broccoli Salad with Bacon and Pecans.
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