Taste of the South

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Issue: May/Jun 2016

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4.2

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The May/June 2016 issue of Taste of the South magazine contains 5 indexed recipes with an average member rating of 4.2 out of 5 stars based on 5 reviews. The most-reviewed recipes from this magazine issue are Beer-Marinated Chicken Drumsticks, BLT Macaroni Salad, and Broccoli Salad with Bacon and Pecans.

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