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Cover for Things Cooks Love: Implements, Ingredients, Recipes
Cookbook

Things Cooks Love: Implements, Ingredients, Recipes

Sur La Table, Marie Simmons
Publisher: Andrews McMeel Publishing
Edition: 2008
4
Recipes
3
Recipe reviews
2.7
Avg recipe rating
4.0
Avg book rating

Published in 2008 by Andrews McMeel Publishing, this cookbook by Sur La Table and Marie Simmons contains 4 indexed recipes that have received 3 member reviews, with an average recipe rating of 2.7 out of 5. The most-reviewed recipes include Roasted Vegetables with Provençal Herbs, Creamy Leek and Ginger Soup with Carrot-Puree Swirl, and Apple-and-Ginger-Spiced Sweet Potatoes. Members rated the book overall at

Cookbook Reviews

⭐ 4/5
15 years ago

This book looks great, with full color photos of different kinds of cookware. It also gives good descriptions of all of them, including alternatives if you don't happen to own this particular pan - it does not try to "sell" you more cookware than you need. It also gives a few recipes for every piece of cookware - good ones but not indispensable.

A good book if you are thinking about getting more pans, or less of them - it will help you decide what you really want.

The index is not good - for several recipes neither first word or main ingredient of the recipe gave a result. E.g. Apple-and-ginger-spiced Sweet Potatoes was not found with apple, sweet potato or ginger, only with potato.

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