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Cover for The Quick Recipe (The Best Recipe Series)
Cookbook

The Quick Recipe (The Best Recipe Series)

Editors of Cook's Illustrated Magazine
Publisher: Cook's Illustrated
Edition: 2003
4
Recipes
4
Recipe reviews
3.8
Avg recipe rating
0.0
Avg book rating

This 2003 cookbook from Cook's Illustrated Magazine contains recipes designed for quick preparation, with 4 recipes currently indexed on Cookbooker. Member reviews average 3.8 out of 5 stars across 4 total ratings, with the most-reviewed recipes being Quick Cinnamon Buns with Buttermilk Icing, Gingerbread Muffins, and Individual Coffee Cakes.

Popular Recipes

Show All (4)
  1. Gingerbread Muffins
    ⭐ 4.0 · 1 review · Page 364
  2. Individual Coffee Cakes
    ⭐ 4.0 · 1 review · Page 378
  3. Quick Cinnamon Buns with Buttermilk Icing
    ⭐ 4.0 · 1 review · Page 373
  4. Refried Black Beans
    ⭐ 3.0 · 1 review · Page 111

Recent Recipe Reviews

3/5
12 years ago
This is an exceedingly simple recipe for refried beans. Canned beans are pureed in the food processor. They are then added to a pan in whic... Read review
0 helpful
4/5
14 years ago
I love the idea of coffee cakes bakes as muffins. Almost all of the work is done in a food processor and the batter comes together quickly.... Read review
2 helpful
4/5
14 years ago
A super quick recipe that uses only common household panty ingredients. I substituted sour milk for buttermilk and added a dollop of molass... Read review
1 helpful