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Cookbook The Seasonal Kitchen
Cookbook

The Seasonal Kitchen

Beverley Sutherland Smith
Publisher: Hardie Grant Books
Edition: 2001
6
Recipes
6
Recipe reviews
4.3
Avg recipe rating
5.0
Avg book rating

Beverley Sutherland Smith's 2001 cookbook from Hardie Grant Books contains 6 indexed recipes with an average rating of 4.3 out of 5 from member reviews. The most-reviewed recipes include Bread Rolled Crispies, Caramelised Onions, and Parsnip and Orange Soup. The single overall book review from members gave it a 5 out of 5 rating.

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Popular Recipes

Show All (6)
  1. Caramelised Onions
    ⭐ 5.0 · 1 review · Page 231
  2. Parsnip Puff
    ⭐ 5.0 · 1 review · Page 243
  3. Bread Rolled Crispies
    ⭐ 4.0 · 1 review · Page 222
  4. Creamed Zucchini
    ⭐ 4.0 · 1 review · Page 375
  5. Parsnip and Orange Soup
    ⭐ 4.0 · 1 review · Page 243
  6. Roasted Pumpkin Soup
    ⭐ 4.0 · 1 review · Page 280

Recent Recipe Reviews

Creamed Zucchini
bunyip
4/5
12 years ago
I wanted a moist veggie to go with roast lamb, and this certainly would go with most roasts or grills. It's not as rich as you expect. Bever... Read review
0 helpful
Roasted Pumpkin Soup
bunyip
4/5
16 years ago
Roasting the pumpkin till it goes brown at the edges gives a very intense flavour. I think using stock is a waste - seasoning with that Swis... Read review
0 helpful
Parsnip Puff
bunyip
5/5
16 years ago
I've been making this forever, it's in some of her earlier books. Great with roast lamb. Read review
0 helpful