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Issue: March 2010

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Caramelised Chicory and Onion Tarte Tatin
⭐ 5.0 · 1 review · Page 78
Classic Moussaka
⭐ 4.0 · 1 review · Page 24

Recent Recipe Reviews

Classic Moussaka

friederike

4/5

16 years ago

In a way you could call this the Greek version of Lasagna - a casserole with minced meat, tomatoes and white sauce, only that it contained a... Read review

1 helpful

Caramelised Chicory and Onion Tarte Tatin

friederike

5/5

16 years ago

Very delicious! It was an unusual dish, beautifully presented and very nice in taste, although for my taste it might have been a little swee... Read review

1 helpful