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Cookbook Raw: The Uncook Book: New Vegeta...
Cookbook

Raw: The Uncook Book: New Vegetarian Food for Life

Juliano Brotman, Erika Lenkert
Publisher: Regan Books
Edition: 1999
7
Recipes
7
Recipe reviews
3.7
Avg recipe rating
0.0
Avg book rating

This 1999 raw food cookbook by Juliano Brotman and Erika Lenkert contains 7 recipes currently indexed on Cookbooker, with an average rating of 3.7 out of 5 based on 7 member reviews. The most frequently reviewed recipes are Extra Avo Soup, Meat Loaf, and Marinated Portebello. The cookbook focuses on uncooked vegetarian dishes.

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Popular Recipes

Show All (7)
  1. BBQ Sauce
    ⭐ 5.0 · 1 review · Page 216
  2. Extra Avo Soup
    ⭐ 5.0 · 1 review · Page 19
  3. EZ Pudding
    ⭐ 5.0 · 1 review · Page 169
  4. Macho Nachos
    ⭐ 5.0 · 1 review · Page 80
  5. Meat Loaf
    ⭐ 4.0 · 1 review · Page 138
  6. Berry Porridge
    ⭐ 1.0 · 1 review · Page 59
  7. Marinated Portebello
    ⭐ 1.0 · 1 review · Page 238

Recent Recipe Reviews

Macho Nachos
Jayme
5/5
14 years ago
A compilation of several other recipes from the book: Nacho Cheese, Guacamole, Raw Salsa, Sour Cream, and Marinated Portobello. Once these a... Read review
0 helpful
Berry Porridge
Jayme
1/5
14 years ago
I gave this recipe two shots and hated it both times. The first time I only soaked the oat groats for 30 minutes because that's what it said... Read review
0 helpful
EZ Pudding
Jayme
5/5
14 years ago
I think raw desserts are my favourite because you can totally pretend that they are almost as healthy as dinner. This pudding only has three... Read review
2 helpful
BBQ Sauce
Jayme
5/5
14 years ago
This is better than traditional BBQ sauce. I think the secret is the sun dried tomatoes! Read review
0 helpful