The Complete Middle East Cookbook

This 2005 cookbook by Tess Mallos contains 3 recipes indexed on Cookbooker, which have received 3 member reviews with an average rating of 3 out of 5 stars. The most-reviewed recipes include Habeet II (Spiced Stewed Lamb), Hummus Bi Tahini, and Hilbeh (Fenugreek and Coriander Paste).