The Silver Palate Good Times Cookbook

Published in 1985 by Julee Rosso, Sheila Lukins, and Sarah Leah Chase, this cookbook has 4 recipes indexed on Cookbooker with an average rating of 4.3 out of 5 stars based on 4 member reviews. The most frequently reviewed recipes include Peppers Stuffed with Tomato, Basil, and Chevre, Brussels Sprouts with Maple and Walnut Vinaigrette, and Chevre-Stuffed Lamb