California Rancho Cooking: Mexican and Californian Recipes

This 2003 Sasquatch Books collection by Jacqueline Higuera McMahan documents Mexican and Californian ranch cooking traditions with 33 indexed recipes. The cookbook has received 5 member reviews with an average rating of 4.6 out of 5, with the most-reviewed recipes being La Beth's Famous Corn Bread, Frijoles de la Olla, and Corn Tortillas.