Cookbook
Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery
36
Recipes
5
Recipe reviews
4.6
Avg recipe rating
0.0
Avg book rating
This 2006 cookbook by Rose Carrarini features 36 recipes from the Rose Bakery, covering breakfast, lunch, and tea service offerings. Members have reviewed 5 recipes with an average rating of 4.6 out of 5, with the most-reviewed dishes being Oatmeal-Coconut Cookies, Eton Mess, and Rhubarb and Orange. Published by Phaidon Press, the collection focuses on the bakery's approach to smaller meals and baked goods.