Cookbook
Giada at Home: Family Recipes from Italy and California
30
Recipes
30
Recipe reviews
4.4
Avg recipe rating
4.5
Avg book rating
This 2010 cookbook by Giada De Laurentiis combines family recipes from Italy and California, with 30 recipes indexed on Cookbooker. The recipes have an average rating of 4.4 out of 5 based on 30 member reviews, with the gorgonzola and porcini mushroom risotto, roasted tomatoes with garlic and gorgonzola, and pasta Ponza among the most-reviewed dishes. The cookbook itself holds a 4.5 out of 5 rating based
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