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Cocktail Food: 50 Finger Foods with Attitude

Sara Corpening Whiteford, Lori Lyn Narlock, Mary Corpening Barber, Carin Krasner, Lori Lyn Narlock, Carin Krasner
Publisher: Chronicle Books
Edition: 1999
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This 1999 Chronicle Books publication presents 50 appetizer recipes designed for cocktail service. The five indexed recipes have received five member reviews with an average rating of 4 out of 5 stars, with the most popular recipes being Oink! (Jerk Pork and Red Pepper Skewers with Mango Dipping Sauce), Delhi Blues, and Sorry, Charlie (Spicy Tuna Tartare on Wonton Squares).

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