Maple Butter Nut Granola

From Feeding the Whole Family: Cooking with Whole Foods

Cookbook

Author(s): Cynthia Lair, Peggy O'Mara

Page 82

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

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mishamonet

15 years ago

★ ★ ★ ★ ★ 5/5

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I make this 2-3 times a month. It is fast and easy to make and my kids love it.

Really good with just milk, or mixed in greek yogourt.

It doesn't clump like store bought granolas and I can't figure out how to get it to do that. I tried stirring less and it just ended up sticking to the pan. But that doesn't matter to me, it's delicious and healthy.

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