Sugar Snap Peas with Sesame

From The Barefoot Contessa Cookbook

Cookbook

Author(s): Ina Garten, Martha Stewart

Page 105

Cuisine: North American

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

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loretta

16 years ago

★ ★ ★ ★ ★ 4/5

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Very simple recipe, only three ingredients, sugar snap peas, dark sesame oil, and black sesame seeds. Combine them together and serve at room temperature.

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