Parsnip Puff

From The Seasonal Kitchen

Cookbook

Author(s): Beverley Sutherland Smith

Page 243

Cuisine: Australasian

Course: Sides

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

I've been making this forever, it's in some of her earlier books. Great with roast lamb.

Report