Cranberry Walnut Oatmeal Cookies

From Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World

Cookbook

Author(s): Robin Robertson

Page 511

Cuisine: Other

Course: Cookies/Bars

cookies oatmeal stevia

Ingredients:

1 1/4 C unbleached all-purpose flour
1 tsp baking powder
3/4 tsp ground cinnamon
pinch salt
3/4 C light brown sugar or natural sweetener, firmly packed
Egg replacer for 2 eggs
1/4 C soy milk or other dairy-free milk
1 tsp pure vanilla extract
1 3/4 C old-fashioned rolled oats
1/2 C chopped, sweetened dried cranberries
1/2 C chopped walnuts

Notes: -Safflower oil (cuz that's what I had) -3/4 C carrot bagasse + 1/4 tsp Stevia -1/2 C soy milk (cuz the bagasse soaks up a lot of liquid) -400 F (by accident)

Reviews

1 reviews, average rating 3.0 / 5

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Krantzie

14 years ago

★ ★ ★ ★ ★ 3/5

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(July 11). I tried to make these diabetic friendly, and succeeded somewhat. The lack of sugar means they won't spread, so they end up looking like tiny drop biscuits.

4 comment(s)

Leeka · 14 years ago

K! You're here! What did you substitute for the sugar?

Jayme · 14 years ago

Lee, they're tagged as Stevia, so that would be my guess. ;)

Krantzie · 14 years ago

Aha. I guess my comments were too unspecific. Yes, Jayme, thank you, I used Stevia. A bit too unsweet for my taste, but diabetic boyfriend loved them, so they'll stay that way. The dried cranberries I have are extremely sweet, so I guess that compensates. :)

Leeka · 14 years ago

I didn't even notice the tags! Duh!

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