Chicken and Leek Stroganoff

From Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

Cookbook

Author(s): Jamie Oliver

Page 34

Course: Main Courses

Reviews

1 reviews, average rating 2.0 / 5

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bting

14 years ago

★ ★ ★ ★ ★ 2/5

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These were "pleasing" flavours, but I probably would not make this again. It was a little too soupy, so I would use less cream if making it again. Also, I just wouldn't want to get to attached to any recipe that calls for 1 1/4 cups of heavy cream and is supposed to serve two people!

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