Liz Reiter's All-Granny Slug-O-Bourbon Spiced Apple Pie

From Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie

Cookbook

Author(s): Ken Haedrich

Page 223

Course: Pies and Tarts

Reviews

1 reviews, average rating 3.0 / 5

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Monkey Rose

16 years ago

★ ★ ★ ★ ★ 3/5

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I made this for Thanksgiving. The bourbon flavor was pretty strong and since I'm not a big fan of bourbon, I didn't like this one so much. The pie didn't disappear as fast as the Pumpkin pie and other pie we had that year, so I'd have to guess that the others at dinner weren't as excited by it either.

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